Recipes

A selection of festival favorites and links to some excellent recipes.

Have you got a recipe you wish to share? Complete the form below for consideration. [Scroll to the form]

Coconut-Caramel Custard

INGREDIENTS Caramel 1/4 cup sugar  1/4 cup hot water Custard 1  cup coconut milk 1  cup milk 1/4 cup sugar 4   eggs 1  teaspoon vanilla extract Method Preheat the oven to 325F. Caramel Cook the sugar in a small heavy… Read more »

Polynesian half-moon pineapple pies

Ingredients Crust 5 cups flour 3 teaspoons baking powder 1/2 cup butter 1 can (14 ounces) coconut cream Filling 4 cups crushed pineapple, drained 2 cups sugar 1 cup milk 1/2 cup cornstarch 1/2 cup pineapple juice Method Crust Mix… Read more »

Saudi Rice with Lamb – Rice Kabli

Ingredients 1kg lamb, cubes with bones 8 cups water or 2000 ml 2 dried limes 2 cubes MAGGI® Chicken Bouillon ¾ teaspoon ground black pepper ¾ teaspoon ground cumin ¾ teaspoon ground coriander ¾ teaspoon ground turmeric ¾ teaspoon ground… Read more »

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